beef-based
4 cuisines tagged "beef-based".
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Soto Betawi
Jakarta
Jakarta's signature soup—creamy coconut-and-milk broth with beef, offal, and fresh tomato.
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Rendang
West Sumatra
Slow-cooked Minangkabau beef simmered for hours in coconut milk and spices until rich, dry, and remarkably long-keeping.
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Rawon
East Java
East Java's jet-black beef soup, colored by fermented kluwek nuts and built on a deep, earthy umami.
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Coto Makassar
South Sulawesi
Makassar's peanut-thickened beef and offal soup, rich with deep South Sulawesi spices.